Restaurants, Bars and Cafes Are Loving Breadcrumb POS

Groupon Director of Communications, Julie Anne Mossler & YBLTV Anchor, Erika Blackwell at Nightclub & Bar Show 2013
Groupon Director of Communications, Julie Anne Mossler & YBLTV Anchor, Erika Blackwell at Nightclub & Bar Show 2013

YBLTV met with Groupon’s Director of Communications, Julie Anne Mossler at last month’s Nightclub & Bar Show to check out Groupon’s POS offering Breadcrumb. An easy-to-use, powerful and affordable point-of-sale (POS) solution, Breadcrumb runs on iPads for restaurants, bars and cafes.

Created by a team of hospitality industry veterans, Breadcrumb removes the complexities and lowers the costs associated with antiquated POS systems. The system has everything you need to run a full-service restaurant or bar. Create or change menus, route orders to multiple kitchen stations, track labor, manage inventory and more.

Breadcrumb is the iPad POS of choice for top restaurants, bars, and lounges such as Grant Achatz’s Chicago-based venues Aviary and Next, as well as Keith McNally’s Lucky Strike based in New York City.

For more information, please visit Breadcrumb.

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